Wednesday, September 12, 2012


342 East 11th Street
New York City, New York 10003
Anyone from New York City knows Veniero's.  
It is one of the oldest and best bakeries in the City.  
I was lucky enough to be introduced to Veniero's at a very young age.  
I went to school across the street.  
Its as good now as it was then.
One of my favorites as a child was a Millefoligies - a napoleon with cream instead of custard.
I have since discovered that I am gluten intolerant and that Veniero's has a gluten free pastry.
Hence my selection of this Diamond Baci, a slice of GF heaven.
They also have a great selection of dessert aperitifs and coffees.  
If you happen to be anywhere in Manhattan -
head over to 11th street just west of First Avenue and
have a piece of pastry like your Grandparents ate.  

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